Roasted Chicken Wings with Parmesan Potatoes
We think chicken wings are a bit undervalued because they're probably the tastiest part of chicken but they're often left behind by thighs and breast. Get the best out of them by cooking them into...
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Ingredients
- ½ cup tomato sauce
- 1 tablespoon soy sauce
- 1 tablespoon vegetable oil
- 1 tablespoon melted butter
- 1 tablespoon garlic powder
- 1 tablespoon balsamic vinegar
- 1 tablespoon brown sugar
- 1 tablespoon chili sauce
- ¼ cup water
- salt
- pepper
- 8 chicken wings
- 4 potatoes, cubed
- 1 red onion, thinly sliced
- 4 canned anchovies
- 1 teaspoon olive oil
- ¼ cup heavy cream
- 2 tablespoons of fresh parsley, chopped
- ½ cup parmesan, shredded
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