Maple Coffee Cake With Walnuts Recipe
Maple Coffee Cake, full of maple, nutmeg and cinnamon flavors, goes equally well early in the morning with a hot cup of something and in the evening after tasty dinner. Plus, it is perfect take-away...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vermontmaplesyrup.com.
Cooking tools:
- Pastry cutter
- Cooling rack
- Baking pan
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Toothpick
Ingredients
- all-purpose flour: 2-1/2 cups
- brown sugar: 1 cup
- salt: 1/2 teaspoon
- butter (cold): 1 /3 cup
- baking powder: 2 teaspoons
- baking soda: 1/2 teaspoon
- cinnamon (grounded): 1/2 teaspoon
- nutmeg (grounded): 1/4 teaspoon
- 2 eggs
- buttermilk: 1-1/2 cups
- Viking Farms Maple Syrup: 1/2 cup
- applesauce (unsweetened): 1/3 cup
- walnuts (chopped): 1/2 cup
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