Easy Crock Pot Beef Stroganoff With Mushroom Soup | Foodtalk

Ingredients

• 1 1/2 lbs eye round steak
• 1 small onion, diced
• kosher salt
• freshly ground pepper
• 8 ounces fresh sliced baby bella mushrooms
• 1 can condensed cream of mushroom soup
• 1/4 cup water
• 1/2 tsp minced garlic
• 1 beef bouillon cube
• 1 tbsp dried chives
• 2 tsp Worcestershire sauce
• 1/4 cup white cooking wine
• 1 tbsp flour
• 1 16 ounce container sour cream
• 1/2 cup chopped fresh curley parsley
• 1 16 ounce bag of egg noodles