Chocolate Mousse - Cooking.com.au
- Serve topped with whipped cream and shaved chocolate
Ingredients
- 125g dark (or milk) chocolate – break into squares for ease of melting
- 1 tablespoon brandy or similar liquor
- 4 eggs – separated, be careful not to break the yolk and mix white with yolk
- 1 cup cream – whipped to thickened consistency – not over whipped
More Like This
Chocolate Mousse - Jo Cooks
jocooks.com
Creamy Chocolate Mousse - Milk
new.milk.org
Chocolate Mousse recipe | HotCooking
hotcooking.co.uk
Chocolate Mousse
bigoven.com
Chocolate Mousse
ludolefebvre.com
Chocolate Mousse Recipe | Arla UK
arlafoods.co.uk
Creamy Chocolate Mousse ( Recipe ) | Puck
puckarabia.com
Chocolate Mousse – The Spice Way - Nature with Benefits
thespiceway.com