Frog Hollow Farm Recipes – Tagged "peaches"
Chef Becky shares some of her favorite recipes from the Farm Kitchen, from seasonal salads using our fresh fruit, to baking ideas and even cocktail recommendati
Ingredients
- 3/4 cup organic flour
- 1 1/2 tsp. baking powder
- 3/4 tsp. kosher salt
- 1/3 cup organic ca...
- 4 medium-sized yellow peaches (we used Summer Lady) pitted and cut into six pieces, grilled over high heat, unt...
- 2 tbs. of unsalted butter
- ½ cup of whole milk
- 2 eggs
- 4 slices of brioche bread
- ½ cup of mascarpone cheese
- Honey to taste
- Zest of one lemon
- 1 large peach, cut into 8 pieces
- 1 lb. of dried pasta, cooked to packaged directions (we used Community Grain’s Fusilli but this is great with any of their pasta)
- 2 cup of cherry tomatoes, cut in half
- 1 cup of crumble...
- Pan Seared New York Steak 1 New York Strip Steak
- 1 tbsp. of olive oil
- 2 tbsp. of unsalted butter
- Sprig of thyme
- 2 garlic cloves
- Kosher salt and freshly ground black pepper to taste
- Dry roasting and charring the ingredients creates the Maillard effect that gives this salsa it's distinctive taste. A sweet and savory combination that's equally delicious with chips and on a carne...
- 1 cup chilled Opal peach purée
- 2 cups chilled prosecco
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