Bacon Caesar Salad Recipe With Parmesan Croutons | olivemagazine
Try our bacon caesar salad recipe. A quick idea for Caesar salad using smoky bacon rashers. An easy homemade dressing makes this a fast midweek meal
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.
Ingredients
- 3-4 slices ciabatta cut in half lengthways
- olive oil
- 50g parmesan grated
- 4 rashers streaky smoked bacon
- 4 tbsp half-fat crème fraîche
- 1 tsp Dijon mustard
- ½ tsp Worcestershire sauce
- ½ clove garlic crushed
- ½ lemon juiced
- 2 little gem lettuce leaves separated and torn if large
- 2 spring onions shredded
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