Baked Pizza Spaghetti Casserole (Cheesy Family Dinner)
Make Baked Pizza Spaghetti with tender pasta, sausage, marinara, pepperoni, and bubbling mozzarella. It is a cozy baked pasta dinner with pizza-night flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myhomemaderecipe.com.
Cooking tools:
- Baking dish
- Pot
- Colander
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Wooden spoon
- Spoon
- Aluminum foil
- Plastic wrap
- Airtight container
- Oven
- Stove
- Microwave
- Refrigerator
- Freezer
Ingredients
- 12 oz (340 g) spaghetti
- 1 tablespoon olive oil
- 1 lb (450 g) Italian sausage, casings removed if needed
- 1 small yellow onion, diced
- 1 green bell pepper, diced
- 3 cloves garlic, minced
- 3 cups (720 ml) marinara or pizza sauce
- 1 teaspoon Italian seasoning
- 1/2 teaspoon kosher salt, plus more for pasta water
- 1/4 teaspoon black pepper
- 1 cup (245 g) ricotta cheese
- 1 large egg, lightly beaten
- 1/2 cup (50 g) grated parmesan cheese
- 3 cups (340 g) shredded low-moisture mozzarella, divided
- 4 oz (115 g) sliced pepperoni, divided
- 2 tablespoons sliced black olives, optional
- 2 tablespoons chopped fresh parsley or basil, for serving
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