Harvest Slaw - Morton Salt

Harvest Slaw - Morton Salt

www.mortonsalt.com

Experience a quick and easy autumn twist on classic slaw with a sweet apple cider vinaigrette and crunchy pecans. Perfect for any meal!

View Original

Share this recipe:

Ingredients

  • 2 cloves garlic
  • 1 teaspoon Morton ® Fine Himalayan pink salt
  • 4 tablespoons apple cider vinegar
  • 2 tablespoons honey
  • 2 teaspoons dijon mustard
  • 5 tablespoons olive oil
  • Black pepper to taste
  • 1/2 cup chopped pecans
  • 6 cups shredded purple cabbage
  • 4 cups shredded Dino kale
  • 1 tart red apple, cored and diced

More Like This