Keto Beef Stew (Old-Fashioned Flavor)
I've been making this keto beef stew since 2018. Tender beef, daikon instead of potatoes, 5 net carbs per serving. Stovetop, slow cooker, or Instant Pot.
Ingredients
- 3 tablespoons butter
- 2 lbs stew meat or beef chuck or roast, cubed
- 4 cups beef or chicken broth
- ½ (14oz) can diced tomatoes with juices
- 1 ½ cups green beans chopped into 1 inch pieces
- 6 oz portabella mushrooms, chopped
- 8 oz daikon radish, cubed
- ½ medium carrot, sliced
- ½ cup yellow onion, finely chopped
- ½ cup red wine
- 1 tablespoon minced garlic
- 1 tablespoon apple cider vinegar
- 2 bay leaves
- 1 tablespoon tomato paste
- 1 teaspoon dried thyme leaves
- 1 teaspoon onion powder
- 1 teaspoon black pepper
- ½ teaspoon salt
- 2 teaspoon arrowroot powder, optional
More Like This
Best Keto Beef Stew Recipe
delish.com
Keto Beef Stew | Recipe Cloud App
recipecloudapp.com
Hearty Keto Beef Stew - Easy & Delicious Recipe
littlehealthylife.com
Hearty Keto Beef Stew Recipe
tasteofhome.com
Old-Fashioned Beef Stew | Cooking Lovers
cookinglovers.teka.com
Keto Italian Beef Stew Recipe
ketofocus.com
Keto Beef Stew | Recipe Cloud App
recipecloudapp.com
Keto Instant Pot Beef Stew | Recipe Cloud App
recipecloudapp.com