Potatoes Gratin: Food Network Recipe | Tyler Florence | Food Network

Potatoes Gratin: Food Network Recipe | Tyler Florence | Food Network

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Try Tyler Florence's super-cheesy and creamy potatoes gratin from Food Network.

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Ingredients

  • 2 pounds baking potatoes, peeled and sliced paper-thin
  • 2 cups heavy cream
  • 2 garlic cloves, split
  • Leaves from 4 fresh thyme sprigs
  • 3 tablespoons chopped fresh chives, plus more for garnish
  • 1 cup grated Parmigiano-Reggiano
  • Sea salt and freshly ground black pepper

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