Tiramisu | Cruise Scoop
Tiramisu Recipe: Enjoy this tasty and delightful dessert recipe from Crystal Cruises provided by Cruise Scoop.
Ingredients
- 4 medium eggs
- 500 g Mascarpone Santa Lucia Galbani
- 4 tablespoons sugar
- 300 g ladyfinger biscuits
- 8 cups of iced coffee (prepared with mocha)
- 50 g liqueur to taste
- sifted bitter cocoa
- salt to taste
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