Kat's Nearly Sugar Free Peanut Butter Pie | Just A Pinch Recipes
FIRST, decide what kind of pie crust you want to use, if you use a store bought crust, check the sugar content, i have used, homemade, graham cracker and the frozen need to...
Ingredients
- 8 ounce(s) cream cheese, room temperature
- 1 cup(s) peanut butter, creamy
- 3/4 cup(s) splenda
- 1 tablespoon(s) vanilla extract
- 12 ounce(s) cool whip
- 1 - pie crust
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