Baked Sour Cream Doughnuts
Delicious baked donuts made with creamy, tangy Daisy Sour Cream - perfect for breakfast & brunch time! This vegetarian recipe is easy to make & kid-friendly!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.daisybrand.com.
Cooking tools:
- Doughnut pan
- Piping bag
- Cooling rack
- Pastry brush
- Hand mixer
- Oven
- Mixing bowl
- Whisk
- Zip-top bag
- Kitchen shears
- Measuring cup
- Measuring spoon
Ingredients
- all-purpose flour
- baking powder
- baking soda
- ground cinnamon
- ground nutmeg
- Daisy Sour Cream
- packed light brown sugar
- melted butter
- canola oil
- vanilla extract
- large eggs
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