Syrupy cake with coconut - iCookGreek
Syrupy coconut cake from iCookGreek—fluffy, moist, and topped with a lemon-sugar syrup. Perfect for dessert or anytime treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.icookgreek.com.
Ingredients
- coconut: 1½ cup, shredded
- self-raising flour: 1½ cup
- baking powder: 1 teaspoon
- butter: 2/3 cup
- sugar: 1 cup
- eggs: 3
- milk: 2/3 cup
- sugar: 1½ cup
- water: 1½ cup
- lemon: ½
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