Classic Beef Jerky | Schnucks
Make your own savory beef jerky at home using a dehydrator or your oven! Save time by asking your Schnucks butcher to do the raw cutting for you.
Ingredients
- 1 1/2 lb. Certified Angus Beef ® top round, sliced with the grain 1/8-inch thick, 2 to 4-inches wide
- 1/3 cup soy sauce
- 3 tbsp. brown sugar
- 2 tbsp. Worcestershire sauce
- 1 tsp. crushed red pepper flakes
- 1 tsp. garlic salt
- 1 tsp. black pepper
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