Easy Bruschetta Recipe with Fresh Ingredients | PEKIS Recipes
There’s something undeniably captivating about the perfect bruschetta. Crispy bread, juicy tomatoes, and a garlic-infused olive oil drizzle come…
Ingredients
- 300 g ripe tomatoes (10.5 oz or about 1 ¾ cups), diced
- 10 g fresh basil leaves (0.35 oz or about ⅓ cup), finely chopped
- 20 ml extra virgin olive oil (0.7 fl oz or 1 ½ tbsp)
- 5 g garlic (0.18 oz or 1 clove), minced
- 2 g salt (0.07 oz or ¼ tsp)
- 1 g freshly ground black pepper (0.035 oz or a pinch)
- 1 baguette (approximately 250 g or 8.8 oz)
- 10 ml olive oil (0.35 fl oz or 2 tsp) for brushing
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