CHICKEN AND RICE CASSEROLE - Skinny Daily Recipes
Quick and easy chicken and rice casserole with creamy soups and plenty of butter—perfect for busy weeknights! Inspired by family tradition.
Ingredients
- 3 chicken breasts, cut into cubes
- 2 cups of water
- 2 cups instant white rice
- 1 (10.75 ounces) can cream of chicken soup
- 1 (10.75 ounces) can cream of celery soup
- 1 (10.75 ounces) can cream of mushroom soup
- salt and ground black pepper to taste
- 1/2 cup butter, sliced into pats
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