Cornmeal Turkey Burger
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bc.canadianturkey.ca.
Ingredients
- 2 lb (900 g) ground turkey thighs
- ¼ cup (65 mL) cornmeal
- ¼ cup (65 mL) onion, finely chopped
- 1 tsp (5 mL) garlic, minced
- 2 Tbsp (30 mL) egg white
- ¼ cup (65 mL) fresh flat leaf parsley
- 1 tsp (5 mL) sea salt
- 2 tbsp (30 mL) grainy mustard
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