Canadian Bison Association :: Kickin' Ash Bison Stew

Ingredients

• 2 lbs. Bison Tri Tip cut into 1 ½ inch cubes (or bison stew meat)
• 1 Bottle Red Win
• 2 Garlic Cloves smashed
• 2 Bay Leaves
• 2 cups Flour (whole wheat, all purpose or rice flour)
• Sea Salt (Kosher Salt) and Freshly Ground Pepper
• Olive Oil
• 2 Onions peeled and chopped *
• 3 Carrots peeled and chopped *
• 2 med Rutabaga peeled and chopped *
• 3 stalks Celery chopped *
• 2 lbs small Baby Potatoes (cut in half if too large) *
• 3 cloves minced garlic
• 3 cups Bison Broth or Chicken Broth **
• 1 tsp dried Rosemary or fresh Rosemary *
• 1 tbsp dried Oregano *
• 1 tbsp dried Basil *
• Sea Salt (Kosher Salt) and Freshly Ground Pepper to taste
• 1 cup of more Frozen Peas