Oven Baked Chicken Breast
My tips for a truly juicy, Oven Baked Chicken Breast: a touch of brown sugar in the seasoning which makes the chicken sweat while it bakes so it creat
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Cooking tools:
- Instant-read thermometer
- Rolling pin
- Meat tenderizer
- Oven
- Baking sheet
- Aluminum foil
- Parchment paper
- Measuring spoon
- Mixing bowl
- Serving platter
- Chef's knife
- Cutting board
Ingredients
- ▢ 4 chicken breasts (150 – 180g / 5 – 6 oz each (Note 1))
- ▢ 2 tsp olive oil
- ▢ 1 1/2 tbsp brown sugar
- ▢ 1 tsp paprika
- ▢ 1 tsp dried oregano or thyme (or other herb of choice)
- ▢ 1/4 tsp garlic powder
- ▢ 1/2 tsp each salt and pepper
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