Kara Sev | I've Been Cooking

Kara Sev | I've Been Cooking

ivebeen.cooking

Kara Sev is a crunchy, spicy Indian snack made from chickpea flour and spices. It's perfect for enjoying with tea or as a festive treat.

Keywords

  • Kara Sev
  • recipes
  • cooking
  • food
  • culinary
  • homemade
  • cuisine
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Ingredients

  • Besan (Gram Flour) - 2 cups
  • Rice Flour - 1 cup
  • Black Pepper - 1 teaspoon (crushed)
  • Chili Powder - 1 teaspoon
  • Asafoetida - a pinch
  • Butter - 1/4 cup (melted)
  • Salt - to taste
  • Water - as needed for the dough
  • Oil - for deep frying

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