Western Steak Sandwich | Schulstad Bakery Solutions
www.schulstadbakerysolutions.co.uk
Explore the Western taste with our Top Cut Ciabatta steak sandwich, featuring an open-textured roll infused with extra virgin olive oil.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.schulstadbakerysolutions.co.uk.
Ingredients
- 4 Top Cut Ciabatta Roll
- 8 leaves of crisp lettuce (2 per sandwich)
- 4 170g top sirloin steaks
- 80-120g of Havarti cheese (4 slices per sandwich)
- 30ml unsalted butter
- 1 red onion
- 30ml brown sugar
- 45 ml balsamic vinegar
- 5ml soy sauce
- salt and pepper
- 40ml mayonnaise
- 5ml whole grain mustard
- 10ml Worcestershire sauce
- 1 garlic clove - minced
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