Split Pea Green Pozole - Half Cup Habit

Ingredients

• 1 tbsp olive oil
• 2 cups mushrooms (quartered)
• 2 cups green peas (dried; cooked (follow package instructions))
• 1/2 cup onion (chopped)
• 2 cloves garlic (mashed and minced)
• 1/2 cup poblano pepper (chopped)
• 1 cup cilantro (chopped and divided in half)
• 1/2 cup parsnip (chopped)
• 2 cups potatoes (baby; halved)
• 3/4 cup salsa (Herdez Salsa Verde)
• 2 tsp salt (kosher)
• 1 can hominy (rinsed and drained)
• 6 cups water (warm)
• 1 bunch cilantro (chopped)
• 1 cup radishes (sliced)
• 1 avocado (cubed)
• rice, white (cooked)
• sour cream (or crema fresca)
• cotija cheese