Date Mint Mebos Chutney recipe by Naseema Zulfi Khan

Ingredients

• Add the soft dates and Mebos
• Add
• Handful Green dhania (coriander)
• Handful Mint
• 1 teaspoon ground green chilli (or to Taste)
• 250 ml Tomato sauce
• 500 ml any Brand Fruit Chutney or Peach or Sweet Chilli Chutney
• Few drops Yellow or Orange food colouring
• Few Curry leaves
• 2 tablespoons Akalwaya pickle masala (stamp it more fine)
• ½ teaspoon Nutmeg powder
• ¼ teaspoon cinnamon powder Liquidise all of the above till smooth
• 1 teaspoon crushed garlic Garlic
• Little ground ginger
• Add the liquidised mixture
• And stir and bring to boil
• Adjust Sugar or Salt or Chilli taste