How to make roasted pork Boston butt confit | Coren
Here is an original and delicious roasted pork Boston butt confit recipe. Check our recipes and cook with us.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.coren.es.
Ingredients
- Selecta pork Boston butt (600 g piece)
- Extra virgin olive oil
- 4 garlic cloves
- Laurel leaves
- Rosemary
- Quinoa
- Green pistachios
- Salt
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