Artichoke & Garlic Game Hens

Ingredients

• 2 Cornish Game Hens
• 2-4 TBS Artichoke & Garlic Olive Oil (divided)
• 1/2 C dry white wine or chicken/vegetable stock
• Salt
• pepper
• 2 TBL Artichoke & Garlic Olive Oil
• 2 TBL Meyer Lemon Olive Oil
• 1 Lemon
• 1 leak, cut lengthwise, washed, and patted dry
• 1/2 C coarsely chopped pecans
• 1 tsp turbinado or brown sugar
• 1/2 C Castelveltrano Olives, quartered
• 12-15 brussel sprouts, washed and cut in half