Chicken and vegetable soup

Name: Chicken and vegetable soup
Total time: 25 min
Ingredients: 1 cup (250ml) water; 1 1/4 litres (5 cups) chicken stock; 2 stalks celery (200g), trimmed, sliced thinly; 2 carrots (240g), diced into 1cm pieces; 1 potato (300g), diced into 1cm pieces; 150 grams snow peas, trimmed, chopped coarsely; 3 green onions, sliced thinly; 310 grams can corn kernels, drained; 3 cups (480g) coarsely shredded cooked chicken meat

www.nzwomansweeklyfood.co.nz

Chock full of vegetables, this hearty chicken and vegetable soup is the perfect way to get your five-a-day all at once. Pack it in the kids' thermos and have th

View full recipe on www.nzwomansweeklyfood.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.

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