My Family's Classic Caramel Flan Mold Recipe

My Family's Classic Caramel Flan Mold Recipe

bellerecipe.com

Discover how to make the best flan mold! My classic caramel flan recipe is creamy and indulgent—perfect for gatherings and celebrations. Join me for tips!

View Original

Share this recipe:

Ingredients

  • 1 cup (200 g) granulated sugar (for caramel)
  • ¼ cup (60 mL) water
  • 4 large eggs
  • 1 can (14 oz) (400 g) sweetened condensed milk
  • 1 can (12 oz) (360 mL) evaporated milk
  • 1 tablespoon (15 mL) vanilla extract
  • ½ cup (100 g) granulated sugar (for custard)

More Like This