Iced Hibiscus Drink with Fresh Pineapple | Bissap a la Bonne Dame | Global Table Adventure
Makes 1.75 liters (plus the pineapple) Chilled hibiscus tea is light and refreshing.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at globaltableadventure.com.
Ingredients
- small handful hibuscus flowers (, or 4 teabags)
- 6 cups boiling water
- 4 cups ice
- 1 pineapple (cubed)
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