Maple Syrup Beans with Bacon | Kids
There’s no tradition like an old tradition and no food like home-made food. Maple syrup, beans, and bacon … nothing more needs to be said.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kids.maplefromcanada.ca.
Ingredients
- 454 g (1 lb) dried white beans
- 625 ml (2 1/2 cups) water
- 1 onion, chopped
- 5 ml (1 teaspoon) fine salt
- 5 ml (1 teaspoon) cider vinegar
- 15 ml (1 tablespoon) dry mustard
- 125 ml (1/2 cup) maple syrup (preferably dark syrup for its robust flavour)
- 60 ml (1/4 cup) ketchup
- 1 pinch of ground black pepper
- 225 g (1/2 lb) lardons (cubed streaky bacon)
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