Marble Cake
When you can't decide between chocolate and vanilla, why choose? This chiffon-style marble cake is one giant swirl of both flavors, which come together in a mesmerizing tie-dye pattern of two light,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nelliesfreerange.com.
Ingredients
- 2 1/4 cups (300g) all-purpose flour, sifted
- 1 1/2 cups (300g) sugar
- 1 teaspoon salt
- 7 large (350g) Nellie's Free Range Eggs, seperated
- 3/4 cup (170g) cold water
- 1/2 cup (100g) vegetable oil
- 1 teaspoon vanilla extract
- 1/2 teaspoon cream of tartar
- 1/2 cup (85g) of semi-sweet chocolate chips
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