How To Make Grilled Apple Slaw
This grilled apple slaw is the perfect side for Autumn grilling. Incorporating flavors of the fall, this summer recipe can thrive months after the summer!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.atbbq.com.
Ingredients
- 1 head green cabbage, quartered
- 2 granny smith apples, halved
- American Stockyard Washington Apple BBQ Rub
- 1 bunch green onions
- 1/2 cup hazelnuts, toasted
- 1/2 cup House of Q Slow Smoke Gold
- 1/4 cup mayonnaise
- 1 tbsp wildflower honey
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