Best Coconut Flour Brownies and Peanut Butter Frosting

Name: Best Coconut Flour Brownies and Peanut Butter Frosting
Ingredients: 1 cup coconut sugar; 1/2 cup cocoa powder; 1/2 cup coconut flour; 1/3 cup coconut oil (melted); 1/4 cup coconut milk; 6 large eggs; 2 tablespoons paleo protein powder (I used Primal Kitchen's chocolate collagen fuel); 1 teaspoon baking soda; 1/4 teaspoon sea salt; 1/2 cup peanut butter (or almond butter for paleo); 6 tablespoons palm oil shortening; 3 tablespoons maple syrup

paleoglutenfree.com

The best healthy paleo coconut flour brownies topped with smooth and creamy peanut butter frosting. Easy gluten free brownie recipe!

View full recipe on paleoglutenfree.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at paleoglutenfree.com.

Share this recipe:

Cooking tools:

Oven
Baking pan
Mixing bowl
Whisk
Measuring cup
Measuring spoon
Spatula
Freezer

Ingredients

1 cup coconut sugar
1/2 cup cocoa powder
1/2 cup coconut flour
1/3 cup coconut oil (melted)
1/4 cup coconut milk
6 large eggs
2 tablespoons paleo protein powder (I used Primal Kitchen's chocolate collagen fuel)
1 teaspoon baking soda
1/4 teaspoon sea salt
1/2 cup peanut butter (or almond butter for paleo)
6 tablespoons palm oil shortening
3 tablespoons maple syrup