Rich Chocolate Layer Cake with Peanut Butter Cream - Kitchen Scroll
Make this decadent chocolate layer cake filled with peanut butter cream and topped with dark chocolate ganache. Perfect for special occasions.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchenscroll.com.
Ingredients
- 1¾ cups all-purpose flour.
- ¾ cup unsweetened cocoa powder.
- 2 cups sugar.
- 1½ teaspoons baking powder.
- 1½ teaspoons baking soda.
- 1 teaspoon salt.
- 2 large eggs.
- 1 cup milk or buttermilk.
- ½ cup vegetable oil.
- 2 teaspoons vanilla extract.
- 1 cup boiling water.
- 1 cup creamy peanut butter.
- 4 ounces cream cheese, softened.
- ½ cup powdered sugar.
- 1 teaspoon vanilla extract.
- 1½ cups dark chocolate, chopped.
- 1 cup heavy cream.
- 1 tablespoon butter (optional).
- Optional toppings: Caramel sauce, Peanut butter sauce, Chopped nuts, Sea salt flakes.
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