Warm Brie with Strawberries, Figs and Almonds | RICARDO

Ingredients

• 1 tbsp (15 ml) water
• 1 tbsp (15 ml) raspberry vinegar
• 1 tbsp (15 ml) honey
• ½ cup (75 g) strawberries, halved or quartered
• 1 small wheel Brie cheese, at room temperature
• 1 fresh fig, quartered
• 2 tbsp roasted almonds, chopped
• Baguette or croutons, for serving