Garlic and Ginger Glazed Sticky Pork - HORMEL® Marinated Meats
Garlic and Ginger Glazed Sticky Pork is perfect for a satisfying weeknight meal or even impressing guests at a dinner party.
Ingredients
- 1/2 cup honey
- 2 tablespoons soy sauce
- 2 tablespoons chili garlic sauce
- 1 tablespoon rice wine vinegar
- 1 package HORMEL® Teriyaki Pork Tenderloin, cut into strips
- 2 tablespoons canola
- 5 cloves garlic, finely chopped
- 2 tablespoons fresh ginger, grated
- 4 green onions, cut into 1-inch slices
- Cooked white rice
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