Baked Bream Recipe - Madrid Style | Dorada a la Madrileña

Baked Bream Recipe - Madrid Style | Dorada a la Madrileña

www.spanish-fiestas.com

This is a tasty fish dish from Madrid which you can cook using whole or filleted bream.

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Ingredients

  • 2 whole bream, cleaned and scaled
  • salt
  • 4 thin lemon wedges
  • 2 tablespoons lemon juice
  • 2 tablespoons chopped parsley
  • 3 tablespoons breadcrumbs
  • 1 bay leaf, in small bits
  • 2 cloves of garlic, crushed or chopped
  • 2 tablespoons olive oil
  • 150ml white wine
  • freshly ground black pepper

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