Brandy Crusta Cocktail Recipe
A brandy-based cocktail recipe created in the 1850s by Joseph Santini in New Orleans, Louisiana
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at novelnightcaps.com.
Ingredients
- 2 fl oz Cognac
- 3/4 fl oz Lemon Juice
- 1/2 fl oz Orange Curaçao
- 1/4 fl oz Maraschino Liqueur
- 2 dashes Aromatic Bitters
- 1 dash Simple Syrup (Click for Recipe)
- 2 TBSP Granulated Sugar
- 1 Lemon Twist
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