Baba Ganoush - 3 Recipe - Cooking Index

Baba Ganoush - 3 Recipe - Cooking Index

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Dips and Spreads recipe for Baba Ganoush - 3 - Place cooked eggplant in food processor. Add tahini (sesame paste),lemon juice, and garlic. Puree. Stir in remaining ingredients; spoon into serving...

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Ingredients

  • 1 tablespoon 15ml Eggplant - peeled * (medium)
  • 1/4 cup 59ml Tahini
  • 1 tablespoon 15ml Lemon juice
  • 1 Garlic clove
  • 1/4 teaspoon 1.3ml Black pepper
  • 1 pinch Ground cumin
  • 2 tablespoons 30ml Sesame seeds
  • 2 tablespoons 30ml Finely chopped fresh parsley

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