Fish tacos with Kewpie mayonnaise - Cookidoo® – the official Thermomix® recipe platform

Name: Fish tacos with Kewpie mayonnaise - Cookidoo® – the official Thermomix® recipe platform
Ingredients: 250 g grapeseed oil; 2 egg yolks; 2 tsp apple cider vinegar; 2 tsp rice wine vinegar; ½ tsp salt; ¼ tsp wasabi paste; 2 garlic cloves; 3 cm piece fresh ginger; 5 sprigs fresh dill; 1 tsp fish sauce; 1 tsp ground turmeric; 1 pinch dried chilli flakes; 500 - 600 g firm white fish fillets; 60 g rice wine vinegar; 40 g white sugar; 500 g water; 2 carrots; 2 - 4 spring onions/shallots; 4 radishes; 8 tortillas; fresh coriander

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Experience the freshness of fish tacos elevated with Kewpie mayonnaise. Easy to prepare, perfect for Thermomix users!

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Ingredients

250 g grapeseed oil
2 egg yolks
2 tsp apple cider vinegar
2 tsp rice wine vinegar
½ tsp salt
¼ tsp wasabi paste
2 garlic cloves
3 cm piece fresh ginger
5 sprigs fresh dill
1 tsp fish sauce
1 tsp ground turmeric
1 pinch dried chilli flakes
500 - 600 g firm white fish fillets
60 g rice wine vinegar
40 g white sugar
500 g water
2 carrots
2 - 4 spring onions/shallots
4 radishes
8 tortillas
fresh coriander

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