Boucherie Pulled Pork Recipe | Red Stick Spice
A delicious Boucherie Pulled Pork recipe you can make yourself. No ads, no life story, just great recipes you can prepare at home.
Ingredients
- 4 lb pork shoulder, cut in 4 pieces
- 2 tsp salt
- Boucherie Blend
- Shallot Extra Virgin Olive Oil
- 1 onion, sliced
- 4 garlic cloves, minced
- 1 cup stock
- Rolls and Slaw for serving
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