Honey-Garlic Chicken Legs (Drumsticks) Recipe
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Cooking tools:
- Instant-read thermometer
- Roasting rack
- Pastry brush
- Oven
- Baking sheet
- Aluminum foil
- Saucepan
- Stove
- Wooden spoon
- Tongs
- Paper towel
- Plate
Ingredients
- 2 1/2 pounds chicken drumsticks
- garlic salt & pepper
- cayenne (pinch)
- 1 tablespoon oil (vegetable oil)
- 1/2 cup honey
- 2 tablespoons soy sauce
- 1/4 cup chicken broth (cold or room temperature, not hot)
- 1 yellow onion ( diced, use a small onion)
- 5 garlic cloves, minced
- 1 teaspoon cornstarch
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