Basic Piecrust For A Savory Pie | Emerils.com
Recipe Ingredients - 3 cups plus 4 tablespoons - all-purpose flour - 1 teaspoon salt - 16 tablespoons (2 sticks) cold unsalted butter, cut into - 1/2-inch
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.emerils.com.
Ingredients
- 3 cups plus 4 tablespoons
- all-purpose flour
- 1 teaspoon salt
- 16 tablespoons (2 sticks) cold unsalted butter, cut into
- 1/2-inch pieces
- 4 tablespoons cold solid vegetable shortening
- 6 tablespoons ice water
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