Folar da ressurreição - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 100 g leite
- 20 g fermento de padeiro fresco
- 20 g manteiga
- 60 g açúcar
- 400 g farinha tipo 65
- 4 ovos
- ½ c. chá de sal
- 70 g água
- 120 g açúcar
- 6 gemas de ovo
- Farinha tipo 65
- 200 g manteiga
- 100 g doce de chila
- 3 ovos cozidos
- 1 ovo
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