Healthy Pancakes (Whole Wheat) | Recipe Cart | Recipe Cart

Healthy Pancakes (Whole Wheat) | Recipe Cart | Recipe Cart

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Healthy, whole wheat pancakes made easy with buttermilk substitute and served with your favorite toppings—perfect for brunch! Free Recipe Cart extension available.

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Ingredients

  • 1 1/2 cups cow's milk
  • 1/4 cup white vinegar
  • 2 eggs (large)
  • 1/4 cup oil
  • 1/4 cup maple syrup or honey
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 1/4 tsp salt
  • 2 1/2 cups spelt or whole wheat flour
  • Oil (for frying)

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