Easy Crispy Baked Wet Lemon Pepper Chicken Cutlets - Just Maika Cooking

Ingredients

• 2 large boneless skinless chicken breast
• 1/2 cup all-purpose flour
• 2 large eggs (beaten)
• 1 cup panko breadcrumbs
• 1 teaspoon Italian herb seasoning
• 1/2 teaspoon onion powder
• 1/2 teaspoon garlic powder
• 1/2 teaspoon smoked paprika powder
• 1/2 teaspoon kosher salt
• 3 tablespoons grated Italian cheese blend
• 2 tablespoons olive oil (or cold butter)
• 3 cloves of garlic (minced)
• 3/4 cup low-sodium chicken broth
• 2 lemons (juiced and zested)
• 1 teaspoon cracked black pepper
• 1/4 teaspoon red pepper chili flakes
• 1 tablespoon chopped parsley
• 1/4 teaspoon kosher salt