Baked Stuffed Shrimp
We wanted crisp, flavorful stuffing and perfectly cooked shrimp without heading to a restaurant.
Keywords
- Appetizers
- Main Courses
- Fish & Seafood
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.
Cooking tools:
- Food processor
- Broiler pan
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
- Paper towel
- Spoon
- Measuring spoon
Ingredients
- 4 slices hearty white sandwich bread, torn into pieces
- 1/2 cup mayonnaise
- 1/4 cup bottled clam juice
- 1/4 cup finely chopped fresh parsley
- 4 scallions, chopped fine
- 2 garlic cloves minced
- 2 teaspoons grated zest and 1 tablespoon juice from 1 lemon
- 1 tablespoon Dijon mustard
- 1/8 teaspoon cayenne pepper
- Salt
- 1 1/4 pounds colossal shrimp, peeled and deveined
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