Blood Orange Olive Oil Ice Cream – Prairie Oils & Vinegars
Ingredients:1 c. heavy cream6 large egg yolks1 1/3 c. whole milk1/2 c. sugarpinch salt1/2 c. Blood Orange Olive Oil Cook the custard: Place the heavy cream in a
Ingredients
- 1 c. heavy cream
- 6 large egg yolks
- 1 1/3 c. whole milk
- 1/2 c. sugar
- pinch salt
- 1/2 c. Blood Orange Olive Oil
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