Nando's Bahrain | Everyday Recipes | Quickies | PERi-PERi Sweet & Sour Chicken
Fruity but fiery, and ready quicker than you can say ‘I need more Tupperware.’ Let's get our meal prep on.
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Cooking tools:
- Chef's knife
- Cutting board
- Wok
- Skillet
- Stove
- Wooden spoon
- Measuring cup
- Measuring spoon
Ingredients
- 200ml PERi-PERi sauce (choose your flavour)
- 500g chicken breasts cut into 1cm slices
- 2 red onions, cut into wedges
- 2 red peppers, cut into 1cm slices
- 4 tbsp tomato puree
- 500ml pineapple juice
- Vegetable oil
Ready to cook this?
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