Quick & Zesty Cheeseburger Egg Rolls Recipe - Fun Fusion Magic - Beard and Bonnet
Homemade cheeseburger egg rolls blend juicy beef with gooey cheese in crispy wrappers. Try this fun recipe today and enjoy a delicious twist on the classic cheeseburger in every crispy bite.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.beardandbonnet.com.
Ingredients
- 1 pound ground beef
- 1 cup cheddar cheese, shredded
- 1 teaspoon salt
- ½ teaspoon black pepper
- 1 teaspoon garlic powder
- ½ cup onion, finely chopped
- ¼ cup pickles, diced
- ¼ cup red/green bell peppers, chopped (optional)
- 12 egg roll wrappers
- 2 tablespoons mustard
- 2 tablespoons ketchup
- Vegetable oil, for frying
- 1 egg (optional for egg wash)
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